Sweeteners
Organic Coconut Sugar
Involving thousands of coconut sugar farmers in Central Java. Since 2010 Argalingga Perkasa has been supporting traditional farmers to produce high quality organic coconut sugar for global markets.
Our
Expertise
Non GMO
Our products are not produced from genetically modified plants. From a tree that is almost 50 years old and we take seeds from the same tree to be re-developed without mixing with other varieties.
Our Organic Certified
We have almost 1000 organic coconut sugar farmers. And each farmer produces an average of 10 to 15 kg per day. From the land to the production process, we have organic certification to EU, USDA, and other standards.
Utility
Organic coconut sugar can be used for food additives, milk drinks, coffee, tea, and bakery and chocolate industries. It is a natural sweetener that is easily soluble and easy to use, has an exceptional taste, and is fragrant when cooked.
Low Glycemix Index
Organic coconut sugar does not cause an increase in blood sugar because it has a low glycemic index of 35. Even organic coconut sugar can increase the strength of the body to carry out activities
Health And Benefit
Organic coconut sugar contains lots of vitamins, phosphorus, potassium, zinc and is high in calcium. It is a sweetener recommended by doctors for people with diabetes. And it is our farmer’s secret how they are powerful to climb coconut trees every day, and it turns out that they consume coconut sugar every morning.
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Why You Should Choose Argalingga?
Argalingga Perkasa is a company that prioritizes the manufacture of products with local values, which are natural, organic, traditional. Products with high nutritional value and a long history. Involving thousands of coconut sugar farmers in Central Java. Since 2010 Argalingga Perkasa has been supporting traditional farmers to produce high quality organic coconut sugar for global markets.
From Nectar to Finished Product: Process Overview
Coconut sugar production begins with tapping unopened coconut flower buds, then collecting the sweet nectar that drips out. The nectar is filtered immediately, cooked over gentle heat until the water evaporates, and finally crystallizes into naturally brown coconut sugar
Who We Are
We are a group of young people who founded a company by fighting for coconut sugar farmers and maintaining a balance between the environment we work in and the nature in which our crops grow. Keep it sustainable by doing care and replanting. We empower farmers and utilize sustainable to produce high quality coconut sugar.
How We Work
Argalingga is a company that was founded with a noble purpose, and we are determined to run a responsible business, positive social impact, kinship with our partners, both farmers, collectors, our buyers, and the environment around us involved. Human resources are the heart of the company’s net—training in management, training in production. We believe our existence will bring a good impact on the future.
Quality Products
The quality of a product includes many elements. Our products are certified organic EU, USDA, COR, NOP, and all that give confidence to our consumers that we are serious about maintaining quality. products that are environmentally friendly, safe for consumption, and have a health impact on our consumers
Coconut Sugar & Its Derivatives
The entire process uses no bleaches or chemical refining agents, so the minerals and flavor compounds from the nectar are preserved as much as possible.
Coconut Farmers
Projects
Product
Clients
Our Best Product
Features a characteristic caramel and coconut aroma, perfect for baking, beverages, sauces, and many other preparations.
Coconut Sugar Spices
Premium coconut sugar blended with real ginger, turmeric, and cinnamon. Enjoy the warmth of healthy spices, perfect for hot drinks or baking. Comes in a 250g bottle – practical and long-lasting.
Coconut Sugar Syrup
Coconut sugar syrup is a natural liquid sweetener with adjustable brix levels. it features a smooth, honey-like texture and a deep, authentic caramelized coconut flavor.
Coconut Sugar
Every drop of coconut sap is carefully harvested at dawn by experienced farmers, then processed under modern hygienic standards to preserve its authentic taste, natural caramel aroma, and valuable nutrients.
"I've struggled with gout for years. Drinking warm ginger-coconut sugar infusion every morning has noticeably reduced my joint stiffness and pain. Plus, the low glycemic index keeps my blood sugar stable. Natural relief that works."
“The quality of this coconut sugar is truly premium. The color, aroma, and texture are very consistent. It works perfectly for baking and artisan beverages. My customers also love the final result.”
"After being diagnosed with prediabetes, I searched for a safer sugar substitute. Argalingga's coconut sugar became my answer. It has a distinctive taste with a caramel aroma, and most importantly — my blood sugar is far more stable compared to when I used regular sugar. Now the whole family uses it."
“This product truly represents the natural quality of Indonesia. From the taste to the packaging, everything feels professional and reliable. Highly recommended!”
"As a vegan, I'm very selective about sweeteners. Argalingga coconut sugar is unrefined, chemical-free, and vegan-friendly — everything I look for. I use it for smoothie bowls, oatmeal, and even sourdough baking. The taste is clean, not overpowering, and I feel better after switching from refined sugar."
“This organic coconut sugar has a rich, natural flavor that really enhances our recipes. It dissolves well and gives a smooth caramel taste. Definitely a high-quality product we trust for our business.”